
The Secret to Perfect Pizza Dough
Discover the techniques our chefs use to create that perfect crispy yet chewy texture that makes Salvatore's pizza stand out. From the right flour to proper fermentation, we share all our dough secrets.
Read MoreDiscover the techniques our chefs use to create that perfect crispy yet chewy texture that makes Salvatore's pizza stand out. From the right flour to proper fermentation, we share all our dough secrets.
Read MoreBased on our delivery data across California, we've identified the most popular pizza toppings in the state. From classic pepperoni to uniquely Californian combinations, see if your favorite made the list.
Read MoreFrom the first pizzerias in San Francisco to the California-style pizza revolution, explore how the Golden State has contributed to pizza culture and how Salvatore's fits into this rich history.
Read MoreCalifornia is known for both its wines and its unique pizza styles. Our expert sommelier shares the perfect wine pairings for different types of pizza, focusing on California's diverse wine regions.
Read MoreAt Salvatore Pizza, we're committed to reducing our environmental impact. Learn about our new eco-friendly packaging, electric delivery vehicles, and other initiatives to make pizza delivery greener.
Read MoreAmericans consume approximately 350 slices of pizza every second!